Located In Kimpton Riverplace Hotel ● 503.295.6166
Seafood Classics, Right on the Water
Portland's Premier Outdoor Dining Experience
A modern riverfront seafood spot inspired by the laid-back, comfortable fishing lodges of family vacations gone by. With the welcoming energy of a bar-lounge and a menu that ranges from no-fuss to fancy, King Tide Fish & Shell is fit for any occasion. The “wow” views of the Willamette don’t hurt either, and when summertime comes around, our outdoor patio is the perfect place to soak up the Portland sunshine.
What is brunch without a little bubbly? Craft your perfect mimosa with a bottle of bubbles and endless juice for just $22.
King Tide's menu offers a multicultural approach to traditional, Pacific Northwest seafood dishes, borrowing inspiration from Japanese and Peruvian cuisine. Enjoy oysters on the half shell, seafood risotto, whole grilled fish and more. Drinks are designed to match the food, from quaffable cocktails to local beer and wine.
Join us outside on King Tide's patio. A special seasonal pop-up concept from Peruvian-born Chef Alexander Diestra. Named in honor of Chef's hometown outside of Lima, Callao features dishes that embrace Nikkei-style fare, an established part of Peru’s eating culture that utilizes traditional Peruvian ingredients prepared through a Japanese lense.
Closed for the Season